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Get an exclusive look at Molly’s life on her sugar beet farm in North Dakota.
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See Episode GuideFancy Farm Dinner Party
Molly Yeh's throwing a fancy dinner on the farm with the best moms she knows! It's a meal to impress with her tender Beef Wellington encased in buttery, flakey puff pastry and served with a hearty, cheesy and surprisingly fresh Sausage and Wild Rice Hotdish on the side. For dessert, she has lovely Lavender Panna Cottas with salty, snappy Pretzel Shortbread.
Asian-Inspired Football Fabulousness
Molly Yeh's dad is in town for game day, so she's throwing a sports party with an Asian-inspired menu! She serves up fluffy Steamed Pigs in a Blanket, saucy and junky Veggie Pan Fried Noodles, a Peanut Chicken 7-Ish-Layer Dip with flakey sesame pancakes for dunking, and puffy, chewy, sticky and sweet honey Sachima for dessert!
Post Library Play Group
Molly Yeh hosts brunch for Bernie's library play group to foster eating and reading well! She entices their taste buds with a crispy and salty Ham Frit-tot-ta, Sausage Breakfast Pals -- juicy pork and cheese sandwiches -- on homemade Hawaiian buns, and Spinach "Cookies." Then for a sweet bite, she piles up Chocolate Chunk Peanut Butter Pancakes with fluffy Whipped Cream.
Chrismukkah Cookie Swap
Molly Yeh can't wait for the holidays, so she's throwing a summer solstice cookie swap! Her friends are thrilled to participate in this untraditionally traditional event where Molly is serving up her Potluck Potsticker Salad and Peanut Butter Miso Caramel Ice Cream Sandwiches. Plus, they'll finish up with a special treat of Toasted Sesame Santa Hats and Frozen Mint Hot Chocolate.
Let's Get Cozy!
Winter is coming on the farm, and Molly Yeh is making hearty foods to keep her family warm. The cozy menu includes comforting Chicken and Dumpling Soup with decadent No Knead Salami Bread and zippy Citrus and Greens Salad with Wonton Croutons and Chinese hot honey mustard dressing. Plus, for dessert, chocolate chip Cookies in a Bowl with vanilla ice cream and hot fudge will blow your gasket!
Entertaining the Girls
Molly Yeh's girlfriends are coming over for dinner so she's preparing her go-to special menu. There's going to be make-ahead sticky Rhubarb Short Ribs, a show-stopping Crispy Saffron Rice dish and a fresh side of Green Beans with Potato Chip Crunch. She then finishes the meal with a sweet treat -- Whipped Cheesecakes with Pistachio Crusts.
Sukkot, The Harvest Festival
For the beginning of Sukkot, the fall Jewish harvest festival, Molly Yeh is putting the final touches on her first meal in the Sukkah. She gets her table ready with Chickpea Squash Pot Pie, Fried Brussels Sprouts with Feta, Lemon and Breadcrumbs, and Honey-Glazed Carrots with Radicchio and Thyme. Then, Molly finishes off her harvest meal with a Plum Hazelnut Kugel.
It's Delicious Being Green
Molly Yeh celebrates St. Patty's Day on the farm with some extra green! She gets cooking with a cheesy Zucchini Feta Pesto Lasagna and her herby and bright Broccolini Salad with Green Romesco. Then, Molly sweetens things up with two magical desserts -- a creamy Green Mint Cake Shake loaded with tender chocolate cake and buttery pistachio Green Leaf Cookies that are richer than a pot of gold!
Lawn Game Fun, Harvest Included
It's the beginning of the beet harvest, and for all the non-farmers out there, Molly Yeh hosts a lawn game day filled with Hot Honey Buffalo Cauliflower dunked in blue cheese, crispy Filet-ope-Fish sandwiches with ketchup tartar and a refreshing Watermelon Feta Tomato Salad on the side. For dessert, Molly has Glorified Rice, a Midwest potluck staple, that's all the best parts of cookie salad and rice pudding in one dish!
Sing-Along on the Farm
Molly Yeh's hosting a sing-along on the farm, and she's preparing a tasty lunch for the occasion. She makes hearty and comforting Hamburger Mac and Cheese and adorable Chocolate PB and Strawberry J Cupcakes that sing with sweetness. Then, she whips up a quick and easy Korean-inspired dinner, Crispy Rice Bibimbap with ooey-gooey Corn Cheese on the side.
Fancy Farm Dinner Party
Molly Yeh's throwing a fancy dinner on the farm with the best moms she knows! It's a meal to impress with her tender Beef Wellington encased in buttery, flakey puff pastry and served with a hearty, cheesy and surprisingly fresh Sausage and Wild Rice Hotdish on the side. For dessert, she has lovely Lavender Panna Cottas with salty, snappy Pretzel Shortbread.
It's Delicious Being Green
Molly Yeh celebrates St. Patty's Day on the farm with some extra green! She gets cooking with a cheesy Zucchini Feta Pesto Lasagna and her herby and bright Broccolini Salad with Green Romesco. Then, Molly sweetens things up with two magical desserts -- a creamy Green Mint Cake Shake loaded with tender chocolate cake and buttery pistachio Green Leaf Cookies that are richer than a pot of gold!
Hanukkah Cocktail Party
Molly Yeh gets ready for Hanukkah with heaps of tasty and traditional treats. She whips up a Spinach and Feta Dip with Cheesy Twists, bakes Tomato Jam Rugelach and fries Latkes with Eggs and Greens. For a sweet finish, she makes indulgent Marzipan Sugar Plum Sufganiyot.
Winter Spa Day
Molly Yeh is kicking off the new year with a bang! She's making her chewy, tangy English Muffin Jam Rolls, satisfying Miso Salmon Grain Bowls and Harissa Roasted Carrot Dip with Seedy Cheese Crackers for dunking. Plus, Molly's Black Sesame Buckeyes are a sweet chocolate treat that will melt in your mouth.
Holiday Spirit
Molly Yeh celebrates her favorite time of the year by making a festive buffet for three generations of the family. There are Pastrami Meatballs, Brussels Sprouts Latkes, rolled Potato Flatbreads and her speculoos-inspired Airline Cookie Sheet Cakes. Finally, there's Molly's Mini Marzipan Treats -- a delicious edible gift idea perfect for going under the Christmas tree!
The Year of the Dragon
Molly Yeh's coolest cousins are in town, so she's making a Chinese dinner to celebrate! She prepares her mouthwatering Char Siu Meatball Sliders, lucky Long Noodle Pasta Salad coated in a mayo-y Chili Crisp sauce, perfectly salty Soy Sauce Deviled Eggs, and a moist Toasted Sesame Layer Cake for dessert.
It's Delicious Being Green
Molly Yeh celebrates St. Patty's Day on the farm with some extra green! She gets cooking with a cheesy Zucchini Feta Pesto Lasagna and her herby and bright Broccolini Salad with Green Romesco. Then, Molly sweetens things up with two magical desserts -- a creamy Green Mint Cake Shake loaded with tender chocolate cake and buttery pistachio Green Leaf Cookies that are richer than a pot of gold!
Spiced-Up Date Night
It's Valentine's, so Molly Yeh spices things up with a dinner date on the farm! She gets cooking with Juicy Roasted Sumac Chicken dripping with hot and tangy Zhug sauce, sweet and smoky Matbucha on a fluffy bed of whipped feta, Veggie Fried Rice with warming Middle Eastern spices and deliciously dangerous Chocolate Cardamom Cake Donuts for dessert!
Lawn Game Fun, Harvest Included
It's the beginning of the beet harvest, and for all the non-farmers out there, Molly Yeh hosts a lawn game day filled with Hot Honey Buffalo Cauliflower dunked in blue cheese, crispy Filet-ope-Fish sandwiches with ketchup tartar and a refreshing Watermelon Feta Tomato Salad on the side. For dessert, Molly has Glorified Rice, a Midwest potluck staple, that's all the best parts of cookie salad and rice pudding in one dish!
The Year of the Dragon
Molly Yeh's coolest cousins are in town, so she's making a Chinese dinner to celebrate! She prepares her mouthwatering Char Siu Meatball Sliders, lucky Long Noodle Pasta Salad coated in a mayo-y Chili Crisp sauce, perfectly salty Soy Sauce Deviled Eggs, and a moist Toasted Sesame Layer Cake for dessert.
Have Yourself A Molly Little Christmas
From super sweet buns to gingerbread houses, Molly Yeh has her whole Christmas Day figured out! On the savory side, Molly cooks up a Whole Fish with her Broccoli Mac and Cheese. She indulges her sweet tooth with Stollen Swirly Buns and an adorable Gingerbread Farmhouse.
Super "Scandi" Christmas
For Christmas, Molly Yeh is having a ball making a Scandinavian-inspired meal in an ode to her farming family. For breakfast, she bakes a rich and warmly spiced Cardamom Wreath. For dinner, she makes the juiciest Meatballs & Lutefisk and chewy Potato & Ham Dumplings with Brussels Sprouts, and dessert is a beautiful, fluffy Norwegian Cream Cake with sugar cranberries that screams Happy Holidays!
Heck Yeah Hanukkah!
Molly Yeh is going all out for Hanukkah with an ugly sweater party and heaps of marvelous food, including rich and hearty Beef Stew with Fluffy Pitas. She also makes Mini Sufganiyot Salad drizzled with creamy tahini dressing, and her Chocolate Coconut Shake with a Latke Stack satisfies both sweet and salty cravings for dessert. Finally, Molly ups the ante on the high-stakes dreidel game with Hazelnut Gelt Cookies.
Farm-Style Brunch
Molly Yeh makes a delicious farm-style brunch for her family that's chock-full of flavor! She prepares big, meaty Chorizo Scotch Eggs with oozy golden yolks, homemade English Muffins slathered in fresh Chive Butter, tangy Green Juice Pops with a shot of booze on the side and moist Mixed Berry Crumb Cake!
The Year of the Dragon
Molly Yeh's coolest cousins are in town, so she's making a Chinese dinner to celebrate! She prepares her mouthwatering Char Siu Meatball Sliders, lucky Long Noodle Pasta Salad coated in a mayo-y Chili Crisp sauce, perfectly salty Soy Sauce Deviled Eggs, and a moist Toasted Sesame Layer Cake for dessert.
Farm to Tractor
It's wheat harvest time, and Molly Yeh is making a totally tasty wheat truck lunch for two! She has hearty and crispy Fried Chicken Banh Mi Sandwiches, a side of Salt and Vinegar Potato Salad, a savory Miso Broccoli Grain Salad filled with the fruits of her farmer's labors, and a sweet and tart Pickled Plum Crumble for dessert.