Season 14, Episode 10

It's Delicious Being Green

Molly Yeh celebrates St. Patty's Day on the farm with some extra green! She gets cooking with a cheesy Zucchini Feta Pesto Lasagna and her herby and bright Broccolini Salad with Green Romesco. Then, Molly sweetens things up with two magical desserts -- a creamy Green Mint Cake Shake loaded with tender chocolate cake and buttery pistachio Green Leaf Cookies that are richer than a pot of gold!
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Recipes From This Episode

Green Mint Cake Shake

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Sunday
Dec 8
11:30am | 10:30c
Sunday
Jan 5
8am | 7c
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