About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Vegetable Curry (with Chicken, if You Want)

Corn, Cheddar and Red Onion Tortilla

Cold Thai Salmon

Lemon-Oregano Chicken with Vegetable Stacks

Marbled Chocolate Cheesecake Bars

Rice and Peas

Meatballs

Warm Roasted Mushroom and Feta Salad

Poulet a la Creole (Curried Chicken with Pineapple, Cucumber, and Coconut)

White Sangria

Sopes

Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafe

Pistou of Seasonal Vegetables

Pink Grapefruit Sorbet

Nicoise Bean Salad

Tea-Smoked Pork and Tender Cabbage Stir-Fry

Walnut Loaf

Flan with Caramelo

Egg Tips: Breakfast for Dinner

Sirloin Pork Chops Braised with Hot Cherry Peppers

Essential Freezer Items: Feasts from the Freezer

Honey-Marinated Pears: Marinovanniye Grushi s Myodom

Sweet Potato Chips

Red Onion and Cucumber Salad

Magnolia's Vanilla Cupcake

Capellini with Clams

Spanish Pork Tenderloin Roulade

Recipes Recently on TV